老董牛肉麵 ブランドストーリー

Lao Dong is thoughtful and understands your stomach best. To make beef noodles delicious, it is to do the best in simple dishes. Lao Dong has passed down the unchanging sincerity for nearly 60 years, interpreting an extraordinary story. Soft and tender beef brisket, soft and tender trotter tendons, stewed and crispy beef tripe... With the carefully boiled 24-hour beef bone soup, hand-beaten noodles, and complicated craftsmanship, the deliciousness is perfectly presented, and you can taste the real skills passed down for three generations in one bite.